Pinot Noir carries less tannin and less color than most serious reds, and relies on texture and aroma instead. Red fruit, dried herb and a savory undertone that builds with a little air. The Petaluma Gap funnels cold Pacific air into Sonoma, which is why parts of the county grow superb cool-climate fruit. Bottled by Patz & Hall from the 2021 harvest. Cellar temperature, in a wide glass. A natural match for salmon, duck, mushrooms, and roast chicken.

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