Lebanon's Bekaa Valley is a high plateau between two mountain ranges with a long winemaking history. Massaya, founded by the Ghosn brothers, is one of its leading modern estates, and Gold Reserve is its top red, a blend of Bordeaux and Rhône varieties. Blackcurrant, dried fig, cedar and spice with smooth tannins, showing the savory notes of more than a decade in bottle. Massaya, 2012 vintage. Decant gently. Serve with lamb kebabs, kibbeh, or stuffed grape leaves.

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