From Chablis to the Barossa, Chardonnay adapts to almost any climate it's planted in. Apple, lemon and white peach, with a creamy mid-palate where malolactic fermentation has been allowed. This is the 2023 from Evening Land Seven Springs. Serve lightly chilled rather than cold — over-chilling flattens the texture. Excellent with lobster, roast chicken, or a butter-based sauce.

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