Nowhere else takes vineyard boundaries as seriously as Burgundy, where neighbouring rows can be classified differently. Red Burgundy is about texture and perfume rather than power: red fruit, earth, spice, and a long finish. This is the 2023 from Domaine Arlaud Les Ruchots. Decant gently and serve cool. Good with roast chicken, coq au vin, salmon, or mushrooms.

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