Château Musar, in Lebanon's Bekaa Valley, is one of the most distinctive wines in the world, a blend of Cabernet Sauvignon, Cinsault, and Carignan that the Hochar family holds back for years before release. Expect dried cherry, fig, spice, leather, and a savory, earthy depth with fresh acidity. Château Musar, 2018 vintage. Decant to let it open and to remove sediment. Serve with roast lamb, mezze, or game birds.

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