The Double Cask series marries whisky matured in sherry-seasoned American oak with the European oak that built Macallan's reputation. The American oak brings a lighter, sweeter register — vanilla, citrus, honey — while the European casks supply the dried fruit and spice underneath. At eighteen years the two have fully knitted together. A Speyside single malt for drinking neat, in a glass shaped to concentrate the aromatics.
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