Barbaresco is Nebbiolo's other great expression — grown a few miles from Barolo in warmer, lower-lying sites that ripen earlier and produce wine with the same aromatic signature but a softer frame. That means it is generally approachable years before Barolo is. Rose, red cherry, tar, and firm acidity. Decant for an hour. Serve with veal, risotto, mushroom dishes, or aged cheeses.

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